Infection Control
Learning Outcomes
- Describe the concept and importance of infection control
- Explain the nature of germs, bacteria, pathogens, and the difference between contagious and non-contagious infections
- Identify key differences between bacteria and germs
- Analyse the environmental and biological conditions required for bacterial growth
- State the components of the chain of infection
- Describe how infection is spread in care environments
- Explain who may be vulnerable to infection and how to break the chain using barriers and safe practice
- Define the correct use and limitations of Personal Protective Equipment (PPE)
- Identify correct hand hygiene techniques and uniform standards
- Describe employee responsibilities in minimising the risk of infection
- Explain the importance of accurate record keeping and the use of positive support plans in managing infection risks
Aim
This course aims to equip learners with the essential knowledge and practical skills required to recognise infectious agents, understand how infections spread, and implement effective prevention and control strategies. The course is tailored to support those working in health and social care settings to reduce the risk of infection and promote safer working environments.
Why Customers would Benefit from the Infection Control Training Course?
The Infection Control course provides frontline staff with essential knowledge and practical skills to prevent and manage the spread of infections in health and social care environments. The course supports organisations in meeting legal and regulatory requirements while ensuring a safer environment for both staff and service users. With a focus on real-world application, learners gain the confidence to implement infection prevention measures as part of their daily practice.

Key Benefits for Customers:
Supports CQC Compliance and Legal Obligations
Meets the requirements of the Health and Social Care Act 2008, COSHH, and Infection Prevention and Control guidance—ensuring staff are trained and services are inspection-ready.
Reduces the Risk of Infection and Outbreaks
Staff learn how infections spread and how to break the chain of infection—protecting vulnerable individuals and reducing service disruption.
Promotes Safer, Cleaner Work Environments
Covers essential hygiene practices including handwashing, PPE usage, uniform protocols, and safe waste handling—improving safety across all care tasks.
Increases Staff Awareness and Responsibility
Raises understanding of personal accountability in infection control and encourages consistent adherence to policies and procedures.
Relevant to All Health and Social Care Settings
Designed for staff working in care homes, domiciliary care, supported living, and day services—making the training directly applicable and meaningful.
Improves Confidence in Safe Practice
Equips staff with practical knowledge they can immediately apply in their roles—boosting their confidence to act appropriately in infection risk situations.
Ideal for Induction and Mandatory Training
A perfect fit for new staff, agency workers, or annual refreshers as part of your mandatory training programme.
Let’s Talk About Your Training Needs
Our friendly team is ready to help you build the right training solution for your care setting.
Infection Control
Course
Infection Control
Level
2
Practical
No
Duration
2-3 Hours
Certificate Length
1 Year
Number of Delegates
12
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